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Weekly Menu

 

 

 

 

Our regular scheduled hours. 

Tuesday through Saturday, opening at 5 p.m. 

Dine in and take out available.

We do not take reservations. Thank You

Looking forward to seeing everyone. 

 

 

APPETIZERS

Stuffed Eggplant– Eggplant stuffed with rice, marinara sauce and peas. Topped with mozzarella cheese and baked.

Greek Salad – Lettuce, tomato, red onions, kalamata olives, and feta cheese.

Shrimp Crotone – Parmesan encrusted shrimp, lightly fried and served with a creamy fiery sauce.

Mussels Marinara – Mussels sautéed with garlic and olive oil, served in a spicy marinara sauce.

SALADS

Apple Gorgonzola Salad –Tart Granny Smith apples, dried cranberries and Gorgonzola cheese, on a bed of romaine lettuce. Served with our signature Italian strawberry vinaigrette.

House Salad – Lettuce, tomato, red onions, and mozzarella cheese. Served with our homemade Italian vinaigrette.

Palermo Pear – Romaine lettuce, goat cheese topped with pears, cranberries and walnuts. Served with our Sesame Ginger dressing.

Blue Cheese Insalata – Iceberg lettuce drizzled with creamy blue cheese, crispy bacon, chopped tomatoes and Gorgonzola cheese.

ENTREES:

Josephine’s Combo – Mama’s meatballs, homemade sausage and a side of pasta served with a chunky Bolognese  sauce.

Baked Rigatoni – Rigatoni pasta smothered with a blend of cheeses and marinara sauce, then baked to perfection

Pesto Tortellini – Cheese Tortellini pasta in a cream sauce enhanced with fresh basil, garlic, ricotta and a dash of marinara.

Tuscan Chicken – Parmesan encrusted chicken cutlet, lightly fried and sautéed in a white wine lemon sauce. Topped with melted havarti cheese and a tomato, basil and garlic mix. Served on a bed of pasta.

Veal Parmesan – Lightly breaded and fried veal cutlet, baked with mozzarella cheese and topped with marinara sauce. Served on a bed of pasta.

 

DESSERTS

Cheesecake

Limoncello Mascarpone Cake 

Cannoli 

Chocolate Torte (GF)

Tiramisu

Chocolate Peanut Butter cake

Pistachio Cake 

MENU UPDATED FOR: June 18th – Jun 22nd 2024

 

 

 

The Trinacria

The Trinacria is a Sicilian symbol of abundance and fertility of land, as well as its strength.

The head of Medusa with snakes, a symbol of wisdom and pride woven of wheat, indicating fertility. The three legs represent the three capes of Sicily. Trinacria means “triangle”, for the shape of Sicily, the largest island in the Mediterranean sea.