We are currently closed until mid February.  We would like to thank all our customers for your continued support and patience throughout 2021.  Looking forward to 2022.

From us all at Josephines, we wish you a Healthy and Happy New Year.  See you soon.

THANK YOU.

APPETIZERS

Stuffed Pepperoni Bread – Crispy handmade bread, stuffed with pepperoni and mozzarella cheese.

Four Cheese Ravioli – Ravioli lightly breaded and deep-fried, served with marinara sauce for dipping.

Arancini – Perfect Sicilian rice balls filled with your favorite cheeses, meats and peas.

Hot Antipasto – Mussels, clams and shrimp sautéed in a spicy marinara sauce served with roasted red peppers, artichoke, and chunks of mozzarella.

SALADS

Apple Gorgonzola Salad –Tart Granny Smith apples, dried cranberries and Gorgonzola cheese, on a bed of romaine lettuce. Served with our signature Italian strawberry vinaigrette.

House Salad – Lettuce, tomato, red onions, and mozzarella cheese. Served with our homemade Italian vinaigrette.

Palermo Pear – Romaine lettuce, goat cheese topped with pears, cranberries and walnuts. Served with our Sesame Ginger dressing.

Blue Cheese Insalata – Iceberg lettuce drizzled with creamy blue cheese, crispy bacon, chopped tomatoes and Gorgonzola cheese.

ENTREES:

Josephine’s Combo – Mama’s meatballs, homemade sausage and a side of pasta served with a Bolognese sauce.

Lasagna – Layered noodles with ricotta cheese, crumbled meatballs, Italian sausage, and marinara, topped with mozzarella cheese.

Tortellini alla Nonna – Cheese tortellini sautéed with spinach, shrimp and garlic smothered in a creamy pecorino sauce.

Chicken Marsala – Chicken cutlet lightly floured and sautéed with mushrooms, onions spinach and marsala sauce. Served on a bed of pasta and finished with fresh parsley.

Veal Scallopini – Veal cutlet lightly floured and sautéed with mushrooms, onions and roasted red peppers topped with our velvety scallopini sauce. Served on a bed of pasta.

DESSERTS

Cheesecake

Limoncello Mascarpone Cake 

Cannolies 

Chocolate Tort (GF)

Tiramisu

Carrot Cake

MENU UPDATED FOR: Dec 28th – Dec 30th 2021